Bhindi (Okra) Fry Recipe | South African Recipes | Step By Step Recipes | EatMee Recipes
Bhindi Fry is an Indian vegetarian dish. It is a quick & easy meal which is very nutritious. This meal is also vegan friendly.
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Bhindi is the Indian term for this long, green & slimy vegetable. It is often referred to as Okra, Ladies' Fingers, Ochro or Bamya (Arabic).
This vegetable can be prepared however you prefer, be it as a curry, deep fried or simply fried in a pan with spices until crunchy.
𝐅𝐮𝐥𝐥 𝐒𝐭𝐞𝐩 𝐁𝐲 𝐒𝐭𝐞𝐩 𝐑𝐞𝐜𝐢𝐩𝐞: https://eatmeerecipes.co.za/in....dian-food/bhindi-fry
Bhindi (Okra) Fry Ingredients:
◆300 grams Bhindi (Okra)
◆½ onion
◆2 tablespoons vegetable oil
◆½ teaspoon turmeric powder
◆1 teaspoon cumin (jeera) seeds
◆1 teaspoon ginger & garlics paste
◆3 green chilies
◆¼ teaspoon cardamom (elachi) powder
◆1 tablespoon chili powder
◆1 teaspoon coriander (dhania) powder
◆salt to taste
◆1 tablespoon red chili flakes
𝗜𝗙 𝗬𝗢𝗨 𝗘𝗡𝗝𝗢𝗬𝗘𝗗 𝗧𝗛𝗜𝗦 𝗩𝗜𝗗𝗘𝗢, 𝗣𝗟𝗘𝗔𝗦𝗘 𝗟𝗜𝗞𝗘, 𝗖𝗢𝗠𝗠𝗘𝗡𝗧 & 𝗦𝗨𝗕𝗦𝗖𝗥𝗜𝗕𝗘
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