How to Make Cape Verdean Pastels - Pastels de Atum - Tuna Empanadas - Delicious And Easy Recipe!

We show you how to make Cape Vedean Pastels. A crunch, tasty snack made with canned tuna, onions, herbs and spices, then wrapped in empanada dough and fried to a golden crisp. These are delicious and easy to make. Perfect for parties or as an appetizer, these are a traditional favorite from Cabo Verde. Think of them as Portuguese style, or Cape Verdean style Tuna Empanada.

This recipe was inspired by another YouTuber - Cooking with Mark & Oreo - Channel Link Below
https://www.youtube.com/channe....l/UCVCGmewWqq3E3t28k

His version of Cape Verdean Pastels -
https://www.youtube.com/watch?v=fmhT2Mzb3KM&t=1s

Check out his channel, lots of great recipes!