Incredible Pigeon Pie in Morocco! | Bizarre Foods with Andrew Zimmern | Travel Channel
Join Andrew Zimmern as he takes a culinary tour through Morocco where he finds no limits to his culinary palate. From a homemade Moroccan dish comprised of fresh goat and couscous to dining on pigeon pie, everything is on the menu for Andrew Zimmern!
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Incredible Pigeon Pie in Morocco! | Bizarre Foods with Andrew Zimmern | Travel Channel
https://youtu.be/RnIkW5-KNis