Semolina/ Gréau /Semolina Prasad/ Greau recipe Mauritius

This is the traditional Mauritian Gréau. Usually serve as offering (prashad) in Temples. You can also enjoy it as a hot or cold dessert.
(Serves 4)

Recipe below/ Recette au dessus:

English

Ingredients:
125 g coarse semolina
3 tbs unsalted butter or ghee
2 tbs dry raisins
3-4 Green cardamoms
2 small cinnamon sticks
250 ml milk
60 g sugar

Français

Ingrédients:
125 g de semoule grossière
3 c.a.s de beurre non salé ou de ghee
2 c.a.s de raisins secs
3-4 Cardamomes vertes
2 petits bâtons de cannelle
250 ml de lait
60g de sucre

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