Jeera Chicken Recipe - Kenyan Style Cumin (Zeera) chicken - Our Restaurant Sell-Out Dish!
In this video, we show you how to make Jeera chicken which used to be a popular sell-out dish in our restaurant. Jeera is also known as cumin or zeera and is the main ingredient in this delicious recipe. It is made with chicken wings and although you can eat it with naan or tandoori roti, we prefer to just endeavor it with our hands! It's really THAT good!
The Jeera Chicken is packed full of flavour and has a tangy spicy sauce that brings this dish to life!
For the Jeera Chicken Recipe, you will need:
1/2 cup oil
4 tbs partially ground Jeera (cumin seeds)
4 tbs partially ground Black Pepper
Blend together:
2 medium tomatoes
3 green chilies
3 tbs yogurt
1 tbs ginger garlic paste
1 tsp coriander
1/2 Kashmiri red chili powder
salt to taste
1 kg chicken wings
Before serving:
1 tsp mint sauce
dried Kasuri Methi
fresh lemon juice
fresh coriander
As you can see, the Jeera Chicken recipe is made using minimal ingredients, however it is super delicious and packed full of flavour!
We hope you give the zeera chicken recipe a go. You will REALLY love the Jeera Chicken - we are that confident. It was a sell-out dish in our restaurant. We only used to make it on Friday, Saturday and Sunday and each of these days the Jeera Chicken used to be a complete sell out! Please give this amazing recipe a try and let us know how it turns out!
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