Hi sue friends,
I have got another exciting breakfast it's a chapati omelette or in my country it's common known as 🇺🇬 Ugandan pizza or chap.

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It's one of our street food delicacy give it a try and you will thank me later.

I will soon be dropping a video on how
to make chapati.

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Breakfast recipes 👇


https://youtu.be/zb44qv4o54k

https://youtu.be/HkPm9YBbfpE

https://youtu.be/TnVVLTz_dV0

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Thank you for watching stay blessed!

Fun cooking!






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The Best Of African Music: Kadogo Kamu: New Ugandan Music: New Zambian Music: New Rwanda Music: New Kenyan Music: New Taarab Music: New Gospel Music: New Tanzania Music: New Zanzibar Music: Kenya gospel music: Tanzania Gospel Music: Zambia Gospel Music: ugandan Music

CHAPS
Ingredients for minced meat
1kg ground meat
2 slices of bread (breadcrumbs)
200g wheat flour
2 eggs
2tbs coriander leaves
1 big carrot grated
1 big minced onion
8 cloves mince garlic
2tbs paprika
1tbs black pepper
1tbs cumin
1tbs coriander
1tbs beef royco(optional)
2tbs soy sauce
Salt to taste
Chili powder (optional)
Oil for frying
Add any of your spices
Others
10 to 12 eggs
Salt
Maize flour for rolling the chaps

These chaps are simply delicious in the mouth. Follow the procedure in the video and you won"t be disappointed.

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How To Cook Spaghetti - Pasta - Ugandan African Food - Mom's Village Kitchen
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Spaghetti (Italian: [spaˈɡetti]) is a long, thin, solid, cylindrical pasta.[1] It is a staple food of traditional Italian cuisine. Like other pasta, spaghetti is made of milled wheat, water, and sometimes enriched with vitamins and minerals. Italian spaghetti is typically made from durum-wheat semolina.[2] Usually the pasta is white because refined flour is used, but whole wheat flour may be added. Spaghettoni is a thicker form of spaghetti, while spaghettini is a thinner form. Capellini is a very thin spaghetti, sometimes known colloquially as "angel hair pasta", while Vermicelli refers to intermediate widths, varying between the United States and Italy.

Originally, spaghetti was notably long, but shorter lengths gained in popularity during the latter half of the 20th century and now it is most commonly available in 25–30 cm (10–12 in) lengths. A variety of pasta dishes are based on it and it is frequently served with tomato sauce, meat or vegetables

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In this adventure, we meet Sir Latif Maddoi a renowned fashion designer from Uganda who can make an outfit in under 5 minutes. he is on an American state tour so we get a chance to catch him in LA California for a simple fun day & chill evening as he designs me a few outfits. come along with us and enjoy the adventure too.
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Contact me on kitakagrace04@gmail.com Simple sweet ugandan pork prepared as they prepare it at Uganda's most loved Pork Joint



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Ugandan Half cake. So popular in Uganda and East Africa. Enjoy hot or cold.

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Of the 1335 active members in groups, each district has various groups that include beekeeping, business associations, trade groups, tailoring groups, farming groups, goat keeping, cattle, poultry, pig rearing, crop growing, and crafting. Tailoring and craft groups have been able to continue making items such as necklaces and bags that they can sell even during periods of lockdown due to COVID-19.

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Boil fish is a popular dish in many African countries, including Uganda. It is a simple yet flavorful way of preparing fish, which is a staple food in Uganda. The dish is easy to prepare and can be cooked in various ways, depending on one's preference. Boiled fish can be served as a main dish or as a side dish alongside other African delicacies. In this article, we will explore how to cook boiled fish the Ugandan way, and highlight some of the ingredients that make this dish unique.

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