THIS GHANA SPINACH SAUCE IS INCREDIBLE !
Hello everyone, let's make a very tasty but simple Ghana 🇬🇭 kontomire stew aka palava sauce with eggs, you can replace the agushi (akatwa) with eggs and this is that version, hope you will enjoy watching it! see you soon xx
Ingredients:
1 cup zomi palm oil
2 sliced med onions
blend : 2 plum tomatoes with 3 scotch bonnet, 5 garlic cloves , 1 onion and 2 thumb size ginger.
2 packet frozen spinach in total 1,800 gr
2 small pilchards in tomato sauce
10 eggs beaten
1 tbsp crayfish flavouring stock
1/2 tbsp salt
1/2 tbsp maggi seasoning
1 tbsp ground prawns
boiled eggs optional
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#palavasauce #kontomire #ghanafood
