Ingredients:
Sausage
Coconut Oil
1 Medium Onion
4tbsp Tomato Paste
2 Habanero Peppers
1 Green Marinade
2cups Homemade Tomato Sauce
3cups Jasmine Rice
Seasonings Used
Chicken Seasoning
Shrimp Powder
Homemade Natural Spice Mix
2 Bay Leaves
Curry Powder
Salt To Taste

Homemade Tomato Sauce 👉🏽 https://youtu.be/dgr11mFre8I

Homemade Tomato Paste 👉🏽 https://youtu.be/PgkVjHMOS-I

Homemade Green Marinade 👉🏽 https://youtu.be/ZdcJwZQJQbE

Homemade Spice Mix 👉🏽 https://youtu.be/PCQnpwq-Oag

Jollof Rice Recipe Adapted from Chef Kwame Onwuachi (Instagram: chefkwameonwuachi)

For Tega: @TegaOrhorhoro TikTok: TegaReacts, Instagram: PlayCheerLeader

For The Stew - reference Chef Onwuachi's recipe:

https://www.vice.com/en/articl....e/3a8kg3/perfect-jol

For the Oxtails

Ingredients

- Jollof Rice Stew
- Oxtails, 3 Per Person
- Bay Leaves, 1 for every two oxtails
- Allspice 1 tsp for every 6 oxtails

Directions
- Bag your clean oxtails with bay leaves and allspice
- Add the cold stew to the bag, it must be cold to vacuum seal well, if slow cooking you may skip cooling the stew
- Cook sous vide at 167ºF for 24 hours
- OR slow cook on low overnight or 12 hours

Clay Pot Method
- Fry the rice as instructed by Chef Onwuachi in a metal pan, I added a few pods of cardamom to the frying oil and rice
- When the rice has toasted add the rice at a 1cup to 3/4 cup rice/water ratio to the claypot
- Add 1 tsp of tomato paste for every cup of rice
- Add 1/2 cup of stew to the rice
- Mix and pot on the stove on high for 30 minutes, check after 20
- When the rice is done allow to rest and cool for 15 minutes to make escaping the bottom of the bowl easier
- Serve with oxtails and stew

NIGERIAN JOLLOF RICE - GOAT MEAT JOLLOF RICE | TIPS FOR SMOKY PARTY JOLLOF- SISI JEMIMAH
#nigerianjollofrice #nigerianpartyjollofrice#jollofrice #nigeriansmokyjollofrice #sisijemimah

Ingredients:

4 Cups Rice

3 Big Red Bell Peppers (Tatashe)

1 Can of Plum Tomatoes/ 5 Medium Size Tomatoes

3 Scotch Bonnet (Ata Rodo)

3 cups Beef or Chicken Stock

120g Tomato Paste

2 Onions

150ml Cooking oil

4 Tbsp Butter

3cm Ginger Root

2 tbsp Curry powder and Thyme

Bouillon cubes

1.5 tbsp White pepper

3 Bay Leaves

1 Medium Size Tomato for Garnishing

1 Small Onion for Garnishing

Salt to Taste

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#partyjollof #partyjollofrice #nigerianjollofrice

This is how to make the best Nigerian Smokey party Jollof for beginners! Step by step.

INGREDIENTS

⭕️INGREDIENTS for SMOKEY PARTY JOLLOF RICE

*13 cup Rice (Tin Cup)

*2 kilo Chicken

*500g Tomato Paste (2 medium can and half)

*3 cups blended tomato/Pepper mix

2 cup Chicken or Beef Stock

2 big size Onions (chopped)

300 ML vegetable Oil (4 Cooking spoon)

4 Tbspn Curry powder

4 Tbspn Thyme

2 Tbspn ginger and garlic paste (Bayleaf)

2-3 Bay leaf

4 seasoning Cubes

2-3 Tbspn Salt or to taste


✳️Tomatoes & Pepper Mix

*8-10 Medium Size Tomatoes
*6-8 Cayenne Pepper (Shombo)
*8-9 Scotch Bonnet Pepper (Atarodo)
* 5-7 Red Bell pepper (Tatashey)
*2 Medium size Onions

✳️For Garnishing

* 2-3 Fresh Tomatoes
*I big size Onions
*4 Tablespoon Cooking margarine

✳️Spices used (highly optional)

2 satche Napa Jollof spice
1 satchet Tspn Maggi Jollof seasoning
1/2 satchet Benny seasoning

✳️ To Boil Chicken

* 2 kilo Chicken
* 3-4 seasoning Cubes
*1 Tbspn Curry powder
*1 Tbspn Thyme
*2 Tbspn Garlic & ginger paste
*1 tspn nutmeg powder (optional)
*1 small Fresh pepper


✳️ To fry chicken

Vegetable oil (enough to deep fry)
1 small onion bulb

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COCONUT FRIED RICE for small parties

https://youtu.be/8te0bONRyr0

Sweet & Crunchy Chinchin in Bulk

https://youtu.be/SqAoQm7nxl4

Chicken stir fry in 15 minutes

https://youtu.be/n_seghd55bg

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https://youtu.be/Ge7n05gKigc

How to make Ofada Sauce

https://youtu.be/0CqYeGLdUjw

How to Grill chicken

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Easiest Banana Bread for beginners

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Easiest SAMOSA & Springroll Wraps at home/ Step by step /2 Ways

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#smokeypartyjollof #jollofrice #nigerianjollofrice

Hello Indulgers today we are taking our taste buds on a journey to Senegal 🇸🇳 the original home of jollof rice. Thieboudienne is Senegal's national dish and the Wallof word literally translates as "red rice and fish". This flavour packed rice dish will leave you wanting more. The slowly cooked rich tomato stew base offers a depth of flavour. Paired with a variety of vegetables and beautifully marinated fish Thieboudienne truly deserves more attention. I hope you enjoy my take of this gorgeous dish and bring it into your homes. Thanks for watching

💕 Iti

INGREDIENTS:
2 cups of basmati rice
4 cups of jasmine rice
2 cups of vegetable oil
1.5kg of Groupa
1.5 cups of king prawns
1 cup of calamari
1.5 cups of tomato paste
5 tomatoes
4 red onions
2 large eggplants
2 red capsicums
5 carrots
2 leek
4 spring onions
1 knob of garlic
tamarind
8 okra
2 cassava
4 cabbages
bunch of parsley
1 cup of fresh coriander
ground black pepper
powdered dawadawa
momoni- (fermented fish)
white pepper
adobo seasoning
2 chicken stock cubes
1 shrimp stock cube
salt to taste
maggi arome
fermented shrimp

Thiakry creamy west African dessert
⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️
https://youtu.be/P2FY99CKE8o?si=IYBND8X1lbkARlpg

Kuli kuli lamb dibi recipe
⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️
https://youtu.be/3pVdekWyhPI

Ghanaian SHITO recipe :
https://youtu.be/3wd_HlsiaUY
⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️

West African Recipes
⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️⬇️
https://youtube.com/playlist?l....ist=PLvbv-CirJpKH6Mq

Vegetable jollof rice:
Vegetarian friendly
To make vegan, simply replace the butter with oil of choice)
Ingredients:
* 3 cups rice (Indian gate sella basmati
* 1/2 medium onion
* 2 cloves garlic (minced)
* 3 cups tomato purée
* 1/2 cup tomato paste
* 2 teaspoons salt
* Thyme
* 1 teaspoon curry
* 1 knorr vegetable seasoning pouch or better than bullion
* 1/2 pound Mushroom (baby Bella)
* 2 tablespoons butter
* 1/4 teaspoon each of salt, garlic powder, thyme
* 1 cup mixed vegetables - Seasoned with:
* 1/4 teaspoon each of:
* Salt
* Paprika
* Thyme
* Curry
* Pepper flakes

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Let’s move to the rhythm of jollof together. The taste bangs as much as the sound. so satisfying, So calming. What sound did we miss?

#MaggiNigeria #MaggiToYourEars #ASMR #CookTheDifference

Ingredients for the Best Ghana Jollof
TOMATO MIX
⭐️5 Tomatoes
⭐️4 Large Red Bel peppers
⭐️14-16 sticks of Red chillies
⭐️1 Onion
⭐️1 Carrot
⭐️Fresh Basil
⭐️Fresh Coriander

STEW BASE MIX
⭐️15-17 pieces of kpakposhito
⭐️2 large Bel Peppers (Green or Yellow)
⭐️Ginger (depending on your Ginger intake)
⭐️8 Pieces of Garlic
⭐️1 Large Carrot
⭐️1 Large Onion
⭐️Bay leaf
⭐️Rosemary
⭐️Fresh Dill (optional)

SPICES
⭐️Miss Cookie Stew Mix
⭐️White Pepper
⭐️Black Pepper
⭐️ Jollof Seasoning (any good brand)
⭐️ Chicken Seasoning (any good brand)
⭐️ Goat Seasoning (Any good brand)
⭐️Seasoning cube
⭐️Kivo Curry Powder
⭐️Smoked Paprika
Take it in small quantities and mix it into one spice

Naija Jollof is serving up popular dishes from the southern part of Nigeria.She aims to connect Africans with non-Africans through food and education. Find them at 1300 Finch Avenue Unit 23. blogto.com

How To Make Sausage Jollof Rice

—-Ingredients—

Basmati rice
Tomato purée
Tomato paste
Onion
Pepper
Vegetable seasoning
Carrots
Green beans
Green pepper
Sausage
Oil

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Previous video 👉🏽 https://youtu.be/3yCIs6StB0Y

Water leaf vegetable soup 👉🏽 https://youtu.be/noc2Ew3FmfE

Party Jollof rice for 20 people👉🏽 https://youtu.be/kQs5lX91h98

Party fried rice👉🏽 https://youtu.be/0cdH1bIArog

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The pot I used. https://www.amazon.com/dp/B001....64SID0/ref=cm_sw_r_w

How To Cook Jollof Rice For 2 To 4 People( Recipe)

For the stew base you’ll need...
1 plum tomatoes 🍅
2 Red bell peppers
1 small shallot
Scotch bonnet pepper to taste
1/2 cup of oil
2 garlic
Small ginger
1/4 tspn salt( to taste)
1 Chicken seasoning
Tomato paste 110g
1 onion
1/2 tspn curry powder
1tspn thyme
1 bay leaf 🍃
1/2 tspn nutmeg
1 tspn of smoked paprika

For The Meat...
** 500g of hard chicken
Small ginger
1 garlic
1/4 size of onion ( 1/4 is half of half😊)
1/2 teaspoon of all purpose seasoning( Goya)
1 tspn of clove
1 seasoning cube
1/2 tspn thyme
1/2 tspn of curry powder

4 Cups of long grain parboiled rice
&
1/2 stick of salt

❤️❤️❤️

We're back with another one! 💥

Nigerian Aunties try other Nigerian aunties jollof rice. Who do you think is going to come out on top? 🇳🇬

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Hey friends

Hope y’all will enjoy this video

Love,
Charith

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#jollofrice #wildcookbook #charithnsilva

This easy, one pot take on a West African classic, I hope you love my version of this vegan jollof rice.
It combines some of my absolute favorite ingredients for an epic flavor experience.

Give it a try a let me know what you think!

★Full Recipe Instructions★
🌱 https://makeitdairyfree.com/vegan-jollof-rice/

Timestamps:

00:00 How to make the best vegan jollof rice
3:40 the best vegan jollof rice finished
3:55 the best combination
3:59 what is jollof rice
5:00 what goes into the blender
5:43 Pepper choice and tips
6:25 Pro Tip
7:00 is this even a word?
7:55 Rice choice and tips
8:50 is this even a word? Pt 2
9:45 Substitution options and tips


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Ingredients

5 cups of Jasmine rice
4.5 cups of water
2 cups tomato sauce

1 large red bell pepper
1 medium green bell pepper
1 scotch bonnet pepper
.5 onion
Fresh basil

Optional
Carrots
Garlic

3 tbsp cooking oil

Dry herb mix
Chicken bouillon powder
Curry powder
Anise seeds
Maggi cubes

#food #homechef #idoghana #tutorial

In this video, I will show you how I make delicious Jollof rice with beef and veggies. This recipe is especially great for on special occasions I like preparing it this particular way whenever I want my Jollof to be a little fancier

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Ingredients Beef:
+/-500 gr. Beef (I used round steak however any type or cut of beef will do)
90 gr. Fresh ginger
1 Large Onion
3 Cloves of Garlic
1 Scotch bonnet
1/4 cup Water
2 Magi cubes
1 Teaspoon Salt
3/4 Cup Vegetable Oil

Ingredients Rice:
1/2 Cup Vegetable Oil (125ml)
2 Large Onion
1/4 Cup tomato paste (68 gr.)
2 Cans Tinned tomatoes (400 gr. each)
1 Scotch Bonnet
1 Red bell pepper
4 Cloves Garlic
1 Tablespoon Curry spices
2 Magi cubes
1 Teaspoon Salt
3 1/2 Cups (Jasmine) Rice (650g)
1 Cup Green Peas
2 Carrots cut in cubes

Instructions Meat:
1. Wash and cut the beef into cubes, put it in a pan and set it aside.
2. Peel and cut the ginger and put it in a blender along with 1 onion, 3 cloves of garlic, 1 scotch bonnet and 1/4 cup of water and blend until smooth (add more water if it doesn’t blend well).
3. Add the blended spices to the meat, add magi cube and salt and mix it.
4. Cook the meat, together with the spices and with the lid on the pan, on a medium fire for about 10-13 minutes.
5. While the meat is cooling a bit, put the vegetable oil in another pan and heat it over a high/medium fire.
6. Fry the meat over high/medium fire until it browns.
7. Remove the meat from the oil, and set it aside.


Instructions Rice:
1. Put oil in a (new) pan and heat the oil over medium fire.
2. Cut 1 onion into small cubes and add it to the oil, fry the onion for about 5-6 minutes or until it gets a brown colour.
3. While the onions are cooking, put the canned tomatoes, scotch bonnet and fresh garlic in a blender. Blend until smooth.
4. By now the onions should be brown, add the tomato paste and cook it for 1-2 minutes over medium fire.
5. Now add the blended tomatoes to the pan, add the magi cube, salt and curry spices and let it cook over low/medium fire for about 8-10 minutes.
6. Wash the rice and add it to the stew, also add the green peas, cubed carrots and the fried beef.
7. Stir the rice, cover the pan with aluminium foil and then put the lid on the pan.
8. Lower the heat completely and allow the rice to cook for 25 - 30 minutes over low fire and stir every now and again (approximately every 10 minutes)

* Pay special attention to the rice for the last 10 -15 minutes, during this time stir it more often (approximately every 5 minutes). Chances are the bottom part will burn a little, to avoid this from spoiling the whole dish, during these last 10-15 minutes, try to avoid scraping the bottom of the pan when stirring the rice.

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🌱 Vegan Alternatives 🌱
Vegan Jollof Rice Recipe 👉 https://youtu.be/x5femekQupc
Another Vegan Jollof Rice Recipe 👉 https://youtu.be/IVBO0vPWdCA
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Welcome to the SISIYEMMIE Channel; One dedicated to Nigerian Food, Nigerian Recipes, Nigerian Fusion Recipes (and other recipes my family likes). My name is Yemisi and I'm a Nigerian Food and Lifestyle Blogger documenting bits of every other day in my life with my Family of Five living in Lagos Nigeria.

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Philippians 4:6-7
Do not be anxious about anything, but in every situation, by prayer and petition, with thanksgiving, present your requests to God. And the peace of God, which transcends all understanding, will guard your hearts and your minds in Christ Jesus.

Dobby Signature uses Tasty Tom Jollof Mix to teach the 4 simple steps on how to make authentic Jollof rice.

Ingredients:
2 - Garlic Cloves
1 - Habanero Pepper
1/2 - Onion (Medium)
29oz Can Tomato Sauce or about 10 Fresh Tomatoes
4tbsp - Tomato
Coconut Oil or oil of your choice
2lbs - Beef
1/4 - Onion (Medium)
1 - Spice Blend Cube
All Purpose Seasoning - tt
Salt - tt
1/4 - Onion ( Medium )
1tbsp - Beef Powder
1/4tsp - Natural Spice Mix
Curry Powder - tt
3-4cups Jasmine Rice
Salt - tt